Kitchen Basics: Mixing Bowls
In addition to having something to cook in, you also have to have containers for prepped food or to carry ingredients. That calls for a mixing bowl.
basics
Keep Your Wine In Good Shape
Keep your wine in the best possible quality.
Make Your Own Salad Dressings
One of the easiest, most versatile dressings is Honey Mustard. Not only is this good on salads, but it’s great with chicken breasts, vegetables, pork and fish.
Pantry Basics: Dry Ingredients
There are certain dry ingredients you need to have in your pantry.
More Coffee Talk: More About Making Good Coffee
My first exposure to coffee besides the percolator in my family’s kitchen was the coffee my father made when we were on camping trips.
Coffee Talk
Coffee originated in Northeastern Africa around Ethiopia. It spread into the Arab world and then around the Mediterranean and into Europe. It is now grown in over 70 countries around the world.
Vegetable Cooking: Brussels Sprouts
These mini-cabbages get their name from being heavily cultivated in the area of Northern Europe now called Belgium.
Organization & Right Tools Make Food Prep Easy
Some are things you need right from the start, and others can be purchased later as you need them.
Cutting boards Essentially A Kitchen Basic
For cutting boards, there are a lot of choices in size and materials.
Kitchen Basics: Appliances
The one common element in a small kitchen is a lack of counter space and cabinet space.
